{"id":5141,"date":"2026-08-25T14:18:58","date_gmt":"2026-08-25T14:18:58","guid":{"rendered":"https:\/\/stupefied-dewdney.37-9-233-176.plesk.page\/ricetta\/brocheta-de-pulpo-dorada-y-lima\/"},"modified":"2026-10-14T14:21:12","modified_gmt":"2026-10-14T14:21:12","slug":"brocheta-de-pulpo-dorada-y-lima","status":"publish","type":"ricetta","link":"https:\/\/stupefied-dewdney.37-9-233-176.plesk.page\/es\/receta\/brocheta-de-pulpo-dorada-y-lima\/","title":{"rendered":"Brocheta de pulpo, dorada y lima"},"content":{"rendered":"<p>Cortar el pulpo en daditos de 2-3 cm y los filetes de dorada en tiras.<\/p>\n<p>Lavar la lima y cortarla en triangulitos.<\/p>\n<p>Formar las brochetas con los 3 ingredientes. Mezclar 2 cucharadas de aceite con 1 cucharada de<strong> Vinagre Bals\u00e1mico de M\u00f3dena IGP<\/strong> y una pizca de pimienta. Marinar las brochetas en la emulsi\u00f3n durante 5 minutos, d\u00e1ndolas la vuelta una vez. Cocinarlas en la parrilla caliente durante 2-3 minutos por lado.<\/p>\n<p>Espolvorear con eneldo picado al gusto y con unas gotas de <strong>Vinagre Bals\u00e1mico de M\u00f3dena IGP<\/strong>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cortar el pulpo en daditos de 2-3 cm y los filetes de dorada en tiras. Lavar la lima y cortarla en triangulitos. Formar las brochetas con los 3 ingredientes. Mezclar 2 cucharadas de aceite con 1 cucharada de Vinagre Bals\u00e1mico de M\u00f3dena IGP y una pizca de pimienta. Marinar las brochetas en la emulsi\u00f3n durante [&hellip;]<\/p>\n","protected":false},"featured_media":5142,"menu_order":0,"template":"","meta":{"_acf_changed":false,"footnotes":""},"tipologia_piatto":[191],"chef":[18],"aceto_utilizzato":[182],"difficolta":[203],"collana":[187],"class_list":["post-5141","ricetta","type-ricetta","status-publish","has-post-thumbnail","hentry","tipologia_piatto-antipasti","chef-licia-cagnoni","aceto_utilizzato-aceto-balsamico-di-modena-igp","difficolta-facile","collana-ricette-light"],"acf":{"tempo_preparazione":30,"tempo_preparazione_source":{"label":"Tempo di preparazione","type":"number","formatted_value":"30"},"porzioni":"4 personas","porzioni_source":{"label":"Porzioni","type":"text","formatted_value":"4 personas"},"consortium_profile":"3","consortium_profile_source":{"label":"Consortium Profile suggerito","type":"select","formatted_value":"3"},"fonte":"","fonte_source":{"label":"Fonte","type":"url","formatted_value":""},"ingredienti":"<p><strong>Ingredientes para 8 mini brochetas<\/strong><\/p>\n<ul>\n<li><strong>200 g<\/strong> de pulpo cocido<\/li>\n<li><strong>2<\/strong> filetes de dorada<\/li>\n<li><strong>2<\/strong> lima<\/li>\n<li>aceite de oliva virgen extra<\/li>\n<li>pimienta blanca<\/li>\n<li><strong>1<\/strong> ramita de eneldo<\/li>\n<li><strong>Vinagre Bals\u00e1mico de M\u00f3dena IGP<\/strong><\/li>\n<\/ul>","ingredienti_source":{"label":"Ingredienti","type":"wysiwyg","formatted_value":"<p><strong>Ingredientes para 8 mini brochetas<\/strong><\/p>\n<ul>\n<li><strong>200 g<\/strong> de pulpo cocido<\/li>\n<li><strong>2<\/strong> filetes de dorada<\/li>\n<li><strong>2<\/strong> lima<\/li>\n<li>aceite de oliva virgen extra<\/li>\n<li>pimienta blanca<\/li>\n<li><strong>1<\/strong> ramita de eneldo<\/li>\n<li><strong>Vinagre Bals\u00e1mico de M\u00f3dena IGP<\/strong><\/li>\n<\/ul>\n"}},"_links":{"self":[{"href":"https:\/\/stupefied-dewdney.37-9-233-176.plesk.page\/es\/wp-json\/wp\/v2\/ricetta\/5141","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stupefied-dewdney.37-9-233-176.plesk.page\/es\/wp-json\/wp\/v2\/ricetta"}],"about":[{"href":"https:\/\/stupefied-dewdney.37-9-233-176.plesk.page\/es\/wp-json\/wp\/v2\/types\/ricetta"}],"version-history":[{"count":0,"href":"https:\/\/stupefied-dewdney.37-9-233-176.plesk.page\/es\/wp-json\/wp\/v2\/ricetta\/5141\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stupefied-dewdney.37-9-233-176.plesk.page\/es\/wp-json\/wp\/v2\/media\/5142"}],"wp:attachment":[{"href":"https:\/\/stupefied-dewdney.37-9-233-176.plesk.page\/es\/wp-json\/wp\/v2\/media?parent=5141"}],"wp:term":[{"taxonomy":"tipologia_piatto","embeddable":true,"href":"https:\/\/stupefied-dewdney.37-9-233-176.plesk.page\/es\/wp-json\/wp\/v2\/tipologia_piatto?post=5141"},{"taxonomy":"chef","embeddable":true,"href":"https:\/\/stupefied-dewdney.37-9-233-176.plesk.page\/es\/wp-json\/wp\/v2\/chef?post=5141"},{"taxonomy":"aceto_utilizzato","embeddable":true,"href":"https:\/\/stupefied-dewdney.37-9-233-176.plesk.page\/es\/wp-json\/wp\/v2\/aceto_utilizzato?post=5141"},{"taxonomy":"difficolta","embeddable":true,"href":"https:\/\/stupefied-dewdney.37-9-233-176.plesk.page\/es\/wp-json\/wp\/v2\/difficolta?post=5141"},{"taxonomy":"collana","embeddable":true,"href":"https:\/\/stupefied-dewdney.37-9-233-176.plesk.page\/es\/wp-json\/wp\/v2\/collana?post=5141"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}